Table D'Hote Menu

To book a table with us please call on 0121 308 8890

Lunch 2 Course £12.00 3 Course £13.50
Dinner 2 Course £15.95 3 Course £16.95

This is a sample menu only

Starters

• Homemade Tomato & Basil Soup
• Meatballs in a Spicy Tomato Sauce
• Sautéed Mushrooms in a Cajun Cream
• Mediterranean Devilled Mackerel with Dressed Leaves
 

Main Courses

• Roast Loin of Pork with Sage Jus
• Pan-fried Supreme of Chicken with Mushroom & Red Wine Jus
• Mushroom & Spinach Risotto
• Scotch Salmon Stuffed with Red Pepper & Asparagus
 

Desserts

• Cheese & Biscuits
• Strawberry Fool
• Sweet of the Day
• Chocolate Tart
 

Optional 10% service will be added to groups of 8 or more Menus subject to change without prior notice.

All our food is prepared in the kitchen where nut products are present.